LEMNOS Fetta Cheese – A tangy and rich flavour in a large 2kg bucket that is great for food service.

It is made from pasteurised milk with added lactic culture and non-animal rennet for the semi soft white texture, ripened in salt brine, with a soft crumbly texture.

You can use it in hot or cold dishes, perfect on a baguette, pasta or top off any dish you see fit.